Edgar Alvarez
Al Dia, June 2014, "Chef Edgar Álvarez busca 'fusión sin confusión"
Philadelphia Inquirer, June 2014, “Table Talk”
Philly Metro, June 2014, “Hot Chef"
Philadelphia magazine, January 2012, “The Cheat Sheet: Avenida”
CBS Philly, November 2011, "Alternative Dishes For Thanksgiving From Avenida Restaurant”
Philadelphia magazine, Best of Philly December 2010
Philadelphia magazine, July 2010, "Staying Power & More at Avenida”
Grub Street, February 2010, "What Chefs Cook for Their Lovers"
Money magazine, December 2009, “100 Year-Old Businesses”
NBC Philadelphia, March 2009, "Swanky Grocery"
Philadelphia Inquirer, December 2009, "A family project with a live-in ghost”
Philadelphia Inquirer, July 2009, "Avenida coming to Mount Airy”
Philadelphia Business Journal, April 2009, "Two new eateries on the boil”
NCB Philadelphia, October 2008, "The Black Sheep”
Philadelphia Business Journal, September 2008, "To market to market to buy a dinner to remember”